7.30 - 8.30am - Home pick up service (click here to view our pick up area map)

9.30 - 9.45am - Comfort & snack stop at Thornleigh McDonalds

10.30 - 12pm - Costco

12.15 - 2.15pm - IKEA & Marsden Park Home (there are cafes to purchase lunch)

2.30 - 3pm - Lindt Chocolate Factory

5pm - Arrive back on the Coast & commence home drop off service

 9-10am: Home pick up service

10am: Depart Kariong - there will be a comfort stop enroute to Berowra Waters

11.45am: Arrive at the Waterview Restaurant - 199 Bay Road, Berowra Waters

12 - 2.30pm: Lunch & Performance by Roland Storm

4 - 4:30pm:  Arrive back on the Central Coast & begin home drop off service

Thursday 12th December, 2019

Tuesday 17th December, 2019

- Coach Transport to & from restaurant

- Lunch:

Welcome sherry upon arrival

Entree: Dukkah encrusted chicken served on salad with fresh lemon

Main: Christmas Roast Pork Belly, Crackling, Turkey & roast vegetables

Dessert: Christmas pudding shaped pavlova topped with mulled berries and cream

Drinks: a range of selected wines, juice, soft drinks, tea & coffee

- Performance by Roland Storm

• Home pick up & drop off service (click here to view our pick up/drop off area)
• Return transfer to venues

• Cooler bags, ice boxes & eskies with ice bricks to keep your seafood cold & fresh.
• There is plenty of storage space under our coach or in our trailer to store your purchases.

7.30-8.30am - home pick up service

8.30am - depart Kariong

10am - 12pm - Paddy's Markets, Flemington

12.30-2.30pm - Sydney Fish Markets

4pm - Arrive back at Kariong & begin home drop off service

*times are approximations only & subject to change, possibly at short notice

Click Here for pick up map

Adult - $110 - please call us on 4325 4053 to book your ticket/s.

• Home pick up & drop off service (within our pick up/drop off area)
• Travel by coach to & from the Hunter Valley Gardens
• Entry into the Gardens for the Lights Display
• Dinner at Harrigans Irish Pub (meal only)

Starter:

• Garlic bread

Mains

• Fish & Chips - Crispy beer battered flathead fillets served with fresh garden salad, chips & tartare sauce.

• Steak Sandwich - 150g beef striploin with ice-berg lettuce, mild chunky salsa & cheese. Served on panini bread with chips.
• Chicken Schnitzel - Panko crumbed fried & seasoned chicken breast, fresh garden salad & chips.

• Pumpkin & Chick Pea Salad - Butternut pumpkin, spiced chick peas, wild rocket, cherry tomatoes & red onion, tossed in a pomegranate & lime drizzle, topped with marinated feta. (V) (GF)
• Traditional Caesar Salad - Baby cos lettuce, crispy bacon, shaved parmesan, croutons, boiled egg $ Caesar dressing
• Stir Fried Tofu - With spring vegetables, soy, bean sprouts, coriander, oyster mushrooms & cashews
• Braccio Di Ferro - With tomato sauce, mozzarella, ricotta, baby spinach & cherry tomato, topped with parmesan & basil oil. (V)
• Chicken Burger - Cajun marinated grilled chicken breast with homemade tomato salsa, avocado, grilled haloumi & sliced jalapeno, served with fried onion rings & Chips

Dessert

• Chef's selection of cake of the Day

Please note; drinks are not included

This event requires a minimum of 15 people to proceed. 
 

Payment must be received by 5th December.

Once payment has been received, refunds for this event on Thursday 19th December, 2019 will only be allowed if Connect Coaches has been given one weeks' notice (that is; by Thursday 12th December, 2019).

In the event of inclement weather, Connect Coaches reserves the right to postpone this event, possibly at short notice.

If this occurs, the new date will be Monday 23rd December, 2019. If passengers are unable to attend on this new date, Connect Coaches will refund passengers the full amount so long as they have provided Connect Coaches with 72 hours notice (that is; by 3pm on Friday 20th December, 2019)